Grilled steak slices garnished with green onions, served on a wooden cutting board, showcasing a delicious and savory dish.
Main Course

Honey Soy Grilled Skirt Steak

Marinated with ginger, garlic and Morton® Kosher Salt.

Morton® Kosher Salt helps break down the fiber of the meat, resulting in both ideal tenderness and seasoning.
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Ingredients Instructions

Key Information

Dish Type

Main Course

Time

Prep: 1 hour

Cook: 12 minutes

Difficulty

medium

Ingredient List

Ingredients and measurements.

  • 1 1⁄2 tsp. Canola oil
  • 1 1⁄2 tsp. Reduced- sodium soy sauce
  • 1 1⁄2 Tbsp. Honey
  • 1 tsp. Chili flakes
  • 1 1⁄2 Tbsp. Red wine vinegar
  • 1 1⁄2 tsp. Fresh ginger, grated
  • 1⁄2 tsp. Garlic, minced
  • 12 oz. Skirt steak
  • 2 Tbsp. Morton® Kosher Salt
  • 1 1⁄2 cup Scallions, finely sliced

Cooking Instructions

Step-By-Step Cooking Information and Guidance

Step 1

Combine 1 Tbsp. Morton® Kosher Salt, canola oil, reduced-sodium soy sauce, honey, red wine vinegar, ginger, chili flakes, 3/4 cup scallions and garlic to create a marinade.

Step 2

Pour over skirt steak and let marinade for 1 hour.

Step 3

Remove the steak and reserve the marinade.

Step 4

Prepare stovetop grill or preheat broiler.

Step 5

Grill or broil steak on high heat for six minutes, turning over halfway through and brushing with the marinade.

Step 6

Remove the steak from the grill and allow it to rest for 2–3 minutes.

Step 7

Slice the steak into 1-inch pieces, top with remaining 3/4 cup scallions and season with the remaining 1 Tbsp. Morton® Kosher Sea Salt.

Morton Products USED IN THIS RECIPE

Our products that bring this dish together
Morton Kosher Salt Flakes packaging, 48 oz (3 lb), featuring the brand logo and a graphic of a girl with an umbrella, highlighting trusted quality since 1848. Ideal for cooking and seasoning.

Kosher Salt Flakes 48 oz

Textured Salt To Enhance The Flavor In Any Dish.   Long enjoyed by chefs for its taste, texture and ease of use, Morton Kosher Salt Flakes is considered a fundamental ingredient that can be used to bring out the natural flavors of a wide variety of dishes. The coarse texture of Morton Kosher Salt makes it easy to grab and sprinkle just the perfect amount, allowing you to easily control the amount of salt you add to all your cooking. The compact flakes perfectly adhere to food for ideal flavor enhancement. Morton Kosher Salt Flakes is Kosher certified for use in preparing kosher meals.

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Morton Salt
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