Baked chicken breasts served on a bed of colorful roasted vegetables, including carrots, asparagus, and leafy greens, with two glasses of red wine in the background.

Quick Garlic Chicken

Dinner will be on the table in no time with this simple quick-to-the-oven dish. Perfect served with a side of your family’s favorite vegetables sprinkled with Morton® Garlic Sea Salt.

Key Information

Dish Type

Main Dish

Time

Prep: 5 minutes

Difficulty

easy

Serves

4

Ingredient List

Ingredients and measurements.

  • 1 to 1-1/4 pounds (3 to 4) boneless chicken breasts
  • 1 Tablespoon Morton® Garlic Sea Salt
  • Cooking spray

Cooking Instructions

Step-By-Step Cooking Information and Guidance

Step 1

Preheat oven to 400°F.

Step 2

Spray 1 to 1-1/4 pounds (3 to 4) boneless chicken breasts with vegetable cooking spray. Place in a baking dish. Sprinkle chicken breasts evenly on both sides with Morton® Garlic Sea Salt.

Step 3

Bake in preheated 400°F oven 20 to 25 minutes or until internal temperature reaches 165°F.

Tips For Success
  • In addition to Morton® Garlic Sea Salt, sprinkle lightly with paprika OR Italian seasoning and black pepper.

Morton Products USED IN THIS RECIPE

Our products that bring this dish together
garlic-sea-salt

Garlic Sea Salt 8.5 oz

A Premium Blend of 100% Natural Sea Salt and Ground Garlic.   Morton Garlic Sea Salt is an easy and delicious way to add a robust flavor to your favorite dish. Simply sprinkle to taste on chicken, meat or vegetables before, during or after cooking. It’s also delicious added to pasta, potatoes or rice and is the perfect flavoring for breads, salads and more.

View Product
Morton Salt
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