Fresh green salad with mixed greens, cherry tomatoes, and radishes, served in a bowl with two wooden utensils. A small bowl of creamy dressing and a pinch of salt are placed nearby, accompanied by a checkered napkin.

Guacamole Green Goddess Chopped Salad 

Trash to Treasure
If indulgent treats from game day left you craving some good-for-you greens, this salad will deliver. With fresh, chopped tomatoes, cucumbers, radishes and more, save the last of the veggie platter from being trashed by using the extra spoonfuls of guac that chip-dippers missed.

Key Information

Time

Prep: 15 minutes

Serves

4

Ingredient List

Ingredients and measurements.

  • For the dressing: 1/2 cup guacamole
  • Juice of ½ lemon
  • 1/4 cup buttermilk or kefir
  • 1/2 teaspoon Morton® Fine Sea Salt*
  • 2 tablespoons fine chopped fresh herbs (parsley, thyme, basil, tarragon, chive, etc.)
  • For the salad: 4 red radishes, halved and sliced thin
  • 1 large cucumber, diced
  • 2 celery stalks, sliced (good use for vegetable trays)
  • ½ small red onion, chopped fine
  • 3 pickled peppers, chopped up
  • 1 head radicchio, chopped up
  • 12 grape tomatoes, quartered
  • 1 bunch watercress leaves
  • 3 ounces (about 3 cups) baby arugula leaves
  • Leaves from 2 sprigs mint, chopped rough

Cooking Instructions

Step-By-Step Cooking Information and Guidance

Step 1

Mix the ingredients for the dressing in a big salad bowl. Make sure to add  ½ teaspoon of Morton® Fine Sea Salt, which will help bring out the flavors of the chopped herbs.

Step 2

Toss in the radishes, cucumber, celery, red onion, peppers and radicchio until everything is well coated.

Step 3

Add the tomatoes, watercress, arugula, and mint and toss just enough to get everything evenly dressed. Toss a few times just before you serve.

Tips For Success

*Morton® Fine Sea Salt crystals dissolve quickly in order to blend easily, which make it ideal for marinades, soups, sauces and dressings.

Morton Products USED IN THIS RECIPE

Our products that bring this dish together
sea-salt-fine

Fine Sea Salt Fine 17.6 oz

Fine sea salt created by sea water that has been evaporated by the sun.   Morton Fine Sea Salt is the perfect salt for marinades, soups and dressings. This quick-dissolving, evenly-blending salt is an excellent choice for cooking. Take your baking to the next level and bring out the flavor of your cookies, cakes and pies – or try out a new salted caramel recipe. At Morton Salt, we make sure only the best salt crystals reach your plate, so every dish you create will be as flavorful as you intend. 

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Morton Salt
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