Salty Rita - Morton Salt
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Salty Rita

  • Drink
  • Cooking Time: 5 minutes
  • Preparation Time: 5 minutes
  • Serves: 2
  • Difficulty: Easy
Saline solution adds balance to the acidic lime juice, and we love the crunch of the Morton kosher salt rim!

Ingredients

  • 2 oz. Gin
  • 3⁄4 oz. Combier
  • 1 1⁄4 oz. Lime juice
  • 1⁄2 oz. Simple syrup
  • 2 drops Saline solution (Morton Fine Sea Salt/water)

MORTON®
FINE SEA SALT

  1. Make saline solution by boiling water and adding salt until no more can be dissolved.

  2. Shake all of the ingredients together with ice.

  3. Strain into salt rimmed glass.

  4. Lime wedge garnish.

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