-
Fill a copper mug with ice. Pour in vodka, ginger beer, lime juice, and Morton® Fine Himalayan Pink Salt.
-
Fill with pomegranate juice and stir to mix.
-
Garnish: Roll pomegranate arils in Morton® Fine Himalayan Pink Salt and sugar and add to the mug. Garnish with a sprig of fresh mint if desired.
Tip: A pinch of Morton® Fine Himalayan Pink Salt balances out the sweet and spicy flavors in this drink. Rolling pomegranate arils in a mix of sugar and Morton® Fine Himalayan Pink Salt makes a colorful, party-worthy garnish.