“tender quick...”

3 results

Meat Curing – Beef Salami

Mustard seeds, garlic, nutmeg, and black pepper transform ground beef into homemade salami with the help of Morton® Tender Quick® mix.   Ingredients 1 pound of ground beef 1 1/2 level teaspoons Morton® Tender Quick® mix 1 teaspoon Morton®...

Meat Curing – Herbed Sausage

Italian herbs, Parmesan cheese, and red wine transform ground beef into succulent sausage with the help of Morton® Tender Quick® mix.   Ingredients 1 pound lean ground beef 1-1/2 level teaspoons Morton® Tender Quick® mix 3 tablespoons grated...

Meat Curing – Pepperoni

Make your own pepperoni for your next pizza party. It’s as simple as mixing seasonings like liquid smoke, crushed red pepper, and garlic with ground beef and Morton® Tender Quick® mix.   Ingredients 1 pound lean ground beef 1-1/2 level...