Coarse Himalayan PINK SALT

16 oz

Morton Himalayan Pink Coarse Salt is harvested directly from the Himalayan Mountains, giving this salt its beautiful rosy hue. Coarse Himalayan Pink Salt adds a beautiful pop of color, flavor, and texture to your dishes. Coarse Himalayan Pink Salt delivers the perfect grind for everyday cooking, and is ideal for refilling your favorite salt grinder. Use Morton Himalayan Pink Salt to season grilled meats, roasted vegetables, seafood, and even sweet treats like caramel or chocolate desserts.

UPC: 024600060042

Applications
Finishing salt to add flavor to meat, poultry, seafood, vegetables and desserts. Refill your favorite salt grinder

  • This pure Himalayan pink salt is sourced directly from the Himalayan Mountains, which are rich in iron—that’s what gives the salt its famous and irresistible pink hue
  • Morton Himalayan Pink Coarse Salt adds flavor and a bit of crunch, making it an ideal finishing salt to add flavor to meat, poultry, seafood, vegetables and desserts
  • For All Seasons: No pun intended. Whether it’s your next dinner party or a night in, Morton cooking salt has it covered
  • Scoop & Seal: Effortlessly measure what you need, then reseal for fresh, pantry-ready convenience

Serving Size 1/4 tsp (1.5g) Servings per container: about 302

* Percent Daily Values are based on a 2,000 calorie diet

Calories Total Fat Sodium Total Carbohydrate Protein
Amount per serving 0  0g  590mg 0g  0g
% Daily Value*  0% 0% 26% 0%

Ingredients:

Salt.

What to Use When YOU'RE IN A PINCH

Your recipe calls for Kosher, and you used the last of it? We’re here to help.

SUBSTITUTE ANOTHER MORTON® SALT
Recipe Calls For: Table Salt Natural Sea Salt Coarse Kosher Salt Coarse Sea Salt Fine Sea Salt Coarse Himalayan Pink Salt Fine Himalayan Pink Salt
Table Salt
Natural Sea Salt
Coarse Kosher Salt
Coarse Sea Salt
Fine Sea Salt
Coarse Himalayan Pink Salt
Fine Himalayan Pink Salt

* Conversions apply when replacing one Morton product with another. Not applicable in other cases.

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