Recipes
Explore our recipe selection to find inspiration no matter the occasion. Try something fun and new or see different ways Morton can bring a new touch to your old favorites.
Fresh, light, seasonal spring recipes.
Sweet and Salty Candied Nuts
- Appetizers
This quick and simple candied nut recipe is great on salads, cheese trays, or alone as a snack. Place in a decorative bag or jar for a delicious gift! Read More »
Tequila Marinated Steak Quesadillas
- Main Dish
A hot and creamy blend of melted cheddar and Chihuahua cheeses and sliced tequila marinated flank steak is seasoned with Morton® Season All® and sandwiched between two crispy flour tortillas. Served with a zesty sour cream dipping sauce. Read More »
Tex-Mex Rice Salad
- Side Dish
Perfect for those summer barbeques, this light and healthy salad combines all the great flavors of Tex-Mex with Morton® Season-All® Seasoned Salt. Read More »
Thyme & Lemon Rub
- Main Dish
This versatile rub combines fresh thyme and lemon zest with Morton® Coarse Kosher Salt goes great with a wide variety of dishes including fish, pork and poultry! Read More »
Tuna Tacos
- Main Dish
This West Coast favorite combines freshly grilled tuna steaks, dusted with Morton® Nature's Seasons® Seasoning Blend and a fresh avocado and tomato salsa. These fish tacos are a real crowd pleaser! Read More »
