Salted Tomato Salad
Recipe Summary
Refreshing tomatoes, sliced mozzarella, fresh basil, and cracked black pepper are combined with a sprinkle of Morton® Coarse Kosher Salt and a splash of olive oil.
- Salads
Servings: Makes about six ½ cup servings
Directions
Gently mix all ingredients except salt. Spoon into individual serving dishes. Sprinkle with Morton® Kosher Salt. Serve immediately.
Ingredients
2 cups grape tomatoes
1 cup (6 ounces) Mozzarella cheese, cut into ½ inch cubes
1 tablespoon chopped fresh basil
1½ tablespoons olive oil
¼ teaspoon pepper
Morton® Coarse Kosher Salt
1 cup (6 ounces) Mozzarella cheese, cut into ½ inch cubes
1 tablespoon chopped fresh basil
1½ tablespoons olive oil
¼ teaspoon pepper
Morton® Coarse Kosher Salt
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Morton® Coarse Kosher Salt
Available Sizes:
- 1 lb. box
- 1 lb. canister
- 3 lb. box
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